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An accurate and repeatable set of tests that allow us to analyze the otherwise subjective qualities of taste, feel, texture, and so forth objectively over time. Consumer snack foods. Overview Taste mouth feel texture flavor eating quality subjective foods critical consumer acceptance consistent time large global company seeks objective ways measuring analyzing qualities Background centuries producers employed skilled tasters whose sensitive educated noses palates maintain produces people remarkably judgments judge inherently organization objectify measure leading analysis accurate repeatable across Constraints test data proves repeatableo Ideally already Solution Areas Research artificial sensingo Molecular biologyo Neural computingo Physics materials |
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