Seeking: Fruit Juice, Honey & Syrup Dehydration in LATAM
yet2’s client seeks industrial services in LATAM with the capability to dehydrate fruit juices, honey, or syrups into a powder/granulate form
Seeking: Protein-Based or Compatible Edible Barrier Films
A yet2 client seeks edible films, namely protein-based films with improved water vapor and oxygen transmission rate, for use in food packaging
PepsiCo Seeking: Plant Protein Extrusion
PepsiCo R&D wants to test plant protein ingredients & materials under direct expanded extrusion conditions to develop snack products.
Seeking: Novel Antibacterials
A yet2 client is seeking novel antibacterials with efficacy against gram-positive bacteria, for personal care products.
PepsiCo Seeking: Alternate Sources of Water
PepsiCo Seeking: Method for Acrylamide Detection
PepsiCo is looking for real-time, accurate and less labor-intensive methods of acrylamide detection in drinking water
Seeking: Future of Food Technologies
Seeking Future of Food, Image of carrots raspberries and other vegetables on a white background
Unilever Seeking: Better Recyclability of Aerosol Packaging
Unilever is seeking novel methods to recover and improve the recyclability of the plastic actuator on aerosol packaging.
Unilever Seeking: Energy Reduction for Ice Cream Cabinets
Unilever, one of the largest ice cream manufacturers, is looking for next generation energy reduction technologies for ice cream cabinets.
PepsiCo Seeking: Tech to Reduce Salt Perception of Electrolytes
PepsiCo is seeking new chemical technologies to minimize salt perception in beverages containing electrolytes.